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India ranks first among world’s mango producing countries accounting for about 50% of the world’s mango production.  Major producing States are Andhra Pradesh, Bihar, Gujarat, Karnataka, Maharashtra, Orissa, Tamil Nadu, Uttar Pradesh and West Bengal.  Other States where mangoes are grown include Madhya Pradesh, Kerala, Haryana, Punjab

The important mango varieties cultivated in different states of India are given below :

State   Varieties grown
Andhra Pradesh - Allumpur Baneshan, Banganapalli, Bangalora, Cherukurasam, Himayuddin, Suvernarekha, Neelum, Totapuri
Bihar - Bathua, Bombai, Himsagar, Kishen Bhog, Sukul, Gulab Khas, Zardalu, Langra, Chausa, Dashehari, Fazli
Goa - Fernandin, Mankurad
Gujarat - Alphonso, Kesar, Rajapuri, Vanraj, Jamadar, Totapuri, Neelum, Dashehari, Langra
Haryana - Dashehari, Langra, Sarauli, Chausa, Fazli
Himachal Pradesh - Chausa, Dashehari, Langra
Jharkhand - Jardalu, Amrapalli, Mallika, Bombai, Langra, Himsagar, Chausa, Gulabkhas
Karnataka - Alphonso, Bangalora, Mulgoa, Neelum, Pairi, Baganapalli, Totapuri
Kerala - Mundappa, Olour, Pairi
Madhya Pradesh - Alphonso, Bombay Green, Langra, Sunderja, Dashehari, Fazli, Neelum, Amrapalli, Mallika
Maharashtra - Alphonso, Mankurad, Mulgoa, Pairi, Rajapuri, Kesar, Gulabi, Vanraj
Orissa - Baneshan, Langra, Neelum, Suvarnarekha, Amrapalli, Mallika
Punjab - Dashehari, Langra, Chausa, Malda
Rajasthan - Bombay Green, Chausa, Dashehari, Langra
Tamil Nadu - Banganapalli, Bangalora, Neelum, Rumani, Mulgoa, Alphonso, Totapuri
Uttar Pradesh - Bombay Green, Dashehari, Langra, Safeda Lucknow, Chausa, Fazli
West Bengal - Bombai, Himsagar, Kishen Bhog, Langra, Fazli, Gulabkhas, Amrapalli, Mallika

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